Tuesday, March 27, 2012

Monkey Bread Recipe

Some call it Coffee Cake, others Monkey Bread, but really you won't have time to fight over the name before this treat is eaten all gone! Make this with your kids as a Resurrection Sunday Brunch Treat.

2 cans biscuits
3 T. sugar
1 T. cinnamon
1 c. brown sugar
3/4 stick butter
1 T. white syrup

Cut biscuits in fourths. Roll in sugar and cinnamon mixture. Put in bundt or angel food pan. Heat brown sugar, butter and syrup until butter melts. Pour over biscuits. Bake at 400 degrees for 17 minutes. Let stand for five minutes, dump onto a platter and serve.